A perfectly chewy interior dotted with garlic cloves roasted to the point of sweetness and a dark, thick crust. This loaf would go perfectly with a rustic weekend supper, sliced up for a cheese board, or even toasted for a leveled-up brunch.
A perfectly chewy interior dotted with garlic cloves roasted to the point of sweetness and a dark, thick crust. This loaf would go perfectly with a rustic weekend supper, sliced up for a cheese board, or even toasted for a leveled-up brunch.